FARMINGood Meat® Toolkits
Marketing Toolkit: A Concise Glossary of Cooking Methods
Easily walk your customers through basic cooking methods.
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Written by Good Meat Project
Revised
Our Good Meat Concise Glossary of Cooking Methods will help your customers understand how to cook cuts that are perhaps unfamiliar to them. It teaches customers to think about cuts in terms of quick-cooking or slow-cooking, and then offers a variety of cooking methods for each. It’s great for sharing on social media, emailing to customers, or even having a printed version handy at a farm store or farmers market.
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