Our Services

We are able to adapt our producer toolkits for specific audiences whether they be farmers and ranchers who live in a specific state, or butchers and chefs who are served by a specific organization.

Client Example: We partnered with the Washington State Department of Agriculture to adapt our toolkits for Washington State livestock producers who sell meat directly to consumers.

To support Good Meat® farmers and ranchers who are struggling with the marketing component of their business, we partner with organizations and state and local agencies to offer subsidized individual office hours with our network of Good Meat® marketing experts.

Client Example: In 2022-2023 We partnered with the Washington State Department of Agriculture to offer Washington State direct-to-consumer producers one-on-one office hours with marketing experts who covered topics from holistically scaling your business to funnel marketing.

We’ve partnered with the following organizations to develop and offer these hands-on whole animal butchery, utilization and marketing workshops for consumers, farmers, ranchers, butchers, chefs, and other food professionals: Women in Ranching, Southern Maryland Agricultural Commission, Chefs Collaborative, Quivira Coalition, Southwest Grassfed Livestock Alliance, Glynwood Center for Regional Food and Farming, Intertribal Agriculture Council. We enter into these partnerships on a fee-for-service basis.

In partnership with likeminded organizations, trade associations, and state and local agencies who serve direct-to-consumer Good Meat® farmers and ranchers, we develop and offer marketing education workshops on a fee-for-service basis.

Client Example: We have partnered with Quivira Coalition to offer marketing education workshops for past Regenerate conferences.