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Esther Park

Good Meat Project Board Member, Cienega Capital - San Francisco, CA

Esther is the CEO of Cienega Capital, a regenerative investment firm utilizing an integrated capital approach to systemic change in the areas of soil health, regenerative agriculture, and local food systems. Cienega Capital is also part of the #NoRegrets Initiative, a regenerative asset strategy focused on the health of agricultural soils and agricultural communities of North America. Esther has 20 years of experience in mission-based financial services ranging from microfinance to risk capital investments, in partnership with financial institutions, family offices, foundations, and investment advisors. She is also a board member at Custom Food Solutions, Carman Ranch Provisions, Eden Ciders, and Civil Eats. Esther has also served as the Vice President for Strategy and Business Development at RSF Social Finance. Prior to joining RSF, Esther was a senior consultant for ShoreBank Advisory Services, where she provided strategic and capital planning advice for Community Development Financial Institutions (CDFIs), particularly small business and affordable-housing loan funds. Esther received her MPP from University of Chicago and BA in Social Welfare from the University of California Berkeley. She lives in Berkeley, California with her husband, Greg, and their two children, Evangeline and Bryce.

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